'While you may be familiar with the Michelada, a beer-based cocktail from Mexico, you\'ve probably never had its sassier cousin, the Cubano. Danny Mena, chef-owner of New York\'s Hecho en Dumbo, stopped in to show us how to make this simple variation of a popular hair-of-the-dog drink. Watch the segment, then get the recipe. Subscribe to POPSUGAR Food! http://www.youtube.com/subscription_center?src_vid=wNSZWHtiGek&add_user=popsugartvyum Visit our website for more easy recipes and cooking tips! http://www.yumsugar.com Are we friends yet? Join us on Facebook! https://www.facebook.com/POPSUGARFood Get the latest updates via Twitter! https://twitter.com/#!/POPSUGARFood'
Tags: easy recipes , Food , bar , cocktail recipes , alcohol , dessert recipes , drinks , ingredients , cooking basics , gin , Drinking , rum , sour , food tutorials , cocktails , food how to , vodka , POPSUGAR Food , YumSugarTV , happiest hour , bartending , Cubana Recipe , Michelada , Danny Mena , Hecho en Dumbo
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